Naumes Crush & Fermentation

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Construction Nears Completion

June 22, 2015

 

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The Naumes Crush team meeting with consulting Winemaker Robert Britton

Work is finishing up on the Naumes Crush and Fermentation winery buildings. The tank farm building has been enclosed and insulation has been installed. Up next is finishing the electrical and plumbing, then the tank pads will be poured. With eight weeks to crush readiness we are on schedule. Major equipment should begin arriving any day now!

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The exterior of the tank farm

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The view from inside the tank farm building into our future receiving area

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Beginning to mark where the tanks will go

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Expertise + Equipment = Results

By partnering with our winery, you can focus on your vineyard and rest easy knowing your grapes will be processed by the finest tools of the trade to bring out their best:



What We Do

The secret to consistently crafting ultra-premium wines is a modern, fully stocked facility led by our resident expert vinologist, Chris Graves.

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  • About Us
    • Our Winemaker
    • Our Facility
    • In the News
    • Naumes Family Vineyards
  • What We Do
    • Custom Crush
    • Lab Services
    • Storage Services
    • Beer & Cider Production
  • Awards & Testimonials
  • Contact Us
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